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Thick-Cut Chips

(17)

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04:00 min

Accessories:
P R O F I L E
275
Frozen ​-18°C
1 Full Tray
Partially Fried

Stage 1

  • 02:00
  • High
  • 100 %

Stage 2

Stir the Chips

  • 02:00
  • High
  • 100 %
R E C I P E
400 g Thick-Cut Chips
Ingredients
Spread evenly on the liner.
1. Food Preparation
Cook as per oven profile.
2. Cooking Instruction
Remove the cooked food from the liner and serve.
3. Food Serving Instruction


Note: Information emanating from Welbilt is given after exercise of all reasonable care and skills in its compilation, preparation and issue, but is provided without liability in its application and use. All cooking settings are guides only. Adjust cooking settings to allow for differing product weights and start temperatures. Always ensure that food save core temperature has been achieved prior to service.